Masa prepa, carne deshebrada, chile mortajado. .
Masa preparada, carne deshebrada, chile verde picoso.
Base de lechuga, acompañadas con papas y zanahoria guisada, crema y queso. .
Duro de harina con lechuga, queso, crema, trozos de pata de cerdo curtida, aguacate, jitomate, cebolla y salsa casera.
4 Tacos en tortilla de maíz con lechuga, crema, queso y salsa casera.
Masa preparada, carne deshebrada, chile rojo estilo mole ranchero .
Tortilla de maíz, rellena de pollo cubierta de salsa verde picosita, crema y queso. .
Quesadilla de masa con proteína a elegir, acompañada de lechuga, crema, queso y salsa casera.
Duro de harina con lechuga, queso, crema, cueritos, aguacate, jitomate, cebolla y salsa casera.
4 Flautas en tortilla de maíz con pollo, lechuga, crema, queso y salsa casera.
4 Flautas en tortilla de maíz con carne deshebrada, lechuga, queso, crema y salsa casera.
Sope de masa con base de frijoles, pollo, lechuga, crema, queso y salsa casera.
Sope de. masa, base de frijoles, chicharrón prensado verde, lechuga, crema, queso y salsa casera. .
Sope de masa, base de frijoles chicharrón rojo prensado, lechuga, crema, queso y salsa casera. .
Sope de masa con base de frijoles, carne deshebrada, lechuga, crema, queso y salsa casera.
Pozole de litro y tacos dorados de papa. .
Pozole rojo, carne deshebrada maciza, lechuga, cebolla, limón y salsa picosita. .
Pozole rojo, carne deshebrada maciza, lechuga, cebolla, limón y salsa picosita.
Pozole rojo, carne deshebrada maciza, lechuga, cebolla, limón y salsa picosita .
The menu at Cenaduria La Casita, located at Michoacán 111, La México, 20260 Aguascalientes, Ags., Mexico, presents a traditional and comforting selection that reflects the essence of Mexican cenaduría-style dining. The Tamal Molcajete and Tamal Verde stand out as hearty starters, offering rich masa-based flavors that set the tone for the meal. The Enchiladas Rojas 4PzDuro Con Trozos De Pata De Cerdo bring a more indulgent option, combining bold red sauce with tender pork textures, while the Tacos Dorados X4 add a satisfying crunch and familiar street-food appeal. In the sope section, variety is a clear highlight with options such as Sope De Pollo, Sope Verde, Sope Rojo, and Sope Deshebrada, each presenting layered flavors over thick, traditional masa bases that feel both rustic and filling. The combo offering, Combo La Casita, appears designed to provide a more complete experience for those wanting a curated taste of the kitchen’s specialties. Moving into the pozole selection, the restaurant emphasizes one of Mexico’s most iconic dishes with Pozole Rojo Litro, alongside Pozole Grande and Pozole Mediano, giving diners flexibility in portion size while maintaining the same deep, homestyle broth character. Overall, the menu feels rooted in authenticity, focusing on classic preparations that prioritize comfort, tradition, and generous portions, making it a dependable choice for those seeking genuine Mexican home-style flavors in Aguascalientes.